Recipes

Embrace the flavors of the season one delicious dish at a time 

Slow Food: Full Heart

welcome to now from scratch

Cranberry Ginger Paloma combines tart cranberry, spicy ginger, and tequila with sparkling grapefruit and lime for a festive, crowd-pleasing cocktail.

Cranberry Ginger Paloma

Gingerbread tart meets airy apple cider meringue in this spiced dessert that’s bold, cozy, and topped with a golden toasted finish.

Gingerbread Tart with Apple Cider Meringue

Fudgy, soft, and with just the right hint of peppermint, these Gluten-Free Peppermint Chocolate Crinkles are a must for the holiday season!

GF Chocolate Peppermint Crinkles

seasonal faves

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get to know me

Hi, I'm Austin, a sourdough baking, sci-fi loving, photography enthusiast who's all about the great outdoors and thrilled to have you here!

I adore my dogs Bonnie and Lola, the scent of freshly cut grass, everything about Autumn, Mexican cuisine, and jamming to Creedence Clearwater Revival.

Not a fan of facing a morning without cream for my coffee, tackling laundry, the sensation of lotion on my hands, or parting with cardboard boxes—you never know when you might need one!



Hey there!

Based in Clarksville, Tennessee - Open to Travel

austin.nowfromscratch@gmail.com

Austin Hackworth

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