Peppermint White Russian Affogato
Peppermint White Russian Affogato made with peppermint bark ice cream, coffee, and vodka—a quick dessert with bold, refreshing flavors.
Servings: 1 serving
Equipment
- Ice cream scoop
- Serving glass or small bowl
- Measuring shot glass
Ingredients
- 2 scoops peppermint bark ice cream
- 1/2 shot brewed coffee cooled slightly
- 1/2 shot Castle & Key vodka
Instructions
- Place two scoops of peppermint bark ice cream into a serving glass or small bowl.
- Pour the coffee over the ice cream.
- Drizzle the vodka over the top.
- Serve immediately with a spoon.