Snowy Orchard Spritz
Elevate your holiday hosting with the Snowy Orchard Spritz! A crisp, bubbly cocktail featuring gin, white cranberry, and elderflower.
- 1.5 oz Empress Cucumber Lemon Gin
- 1 oz white cranberry juice for its crisp and subtle tartness
- 0.25 oz elderflower liqueur e.g., St-Germain
- 3 oz sparkling wine or prosecco dry or semi-dry works best
- Ice cubes
Garnish:
- Sugared cranberries
- Fresh thyme sprig or a small rosemary sprig
Build the Cocktail:
Combine Empress Cucumber Lemon Gin, white cranberry juice, and elderflower liqueur in a cocktail shaker with ice.
Shake gently to chill and mix.
Assemble:
Strain the mixture into the prepared glass.
Top with sparkling wine or prosecco, pouring gently to preserve the bubbles.
Garnish:
Thread a few white sugared cranberries onto a cocktail pick and place it across the glass rim.
Add a sprig of thyme or rosemary for a fresh, festive aroma.